Skip to main content

5 New Coffee Blends on CoorgShoppe

Great News to all Coffee Lovers!!


5 new blends of Coffee have been added on our store!!

1. Pure Arabica - For all those who want to taste the best Arabica beans without chicory!
2. Pure Peaberry - Made from parchment beans, retaining the taste of coffee beans to the maximum
3. Arabica:Chicory - You want the best, but cant do without the bitterness of chicory. This is for you!
4. Peaberry:Chicory - Best parchment beans and a hint of chicory
5. Arabica:Robusta - Coffee beans all the way! In a 70:30 blend enjoy the magical taste!

Offering upto 30% discount as introductory offer!!

Click here to order

Comments

Popular posts from this blog

Kundl Kyamo Lyrics

Kundl Kyamo is a beautiful song written and sung by well known Kodava singer Boppanda Jeffrey Aiyappa. This song revolves around Choma , a hunter who wishes to have deer meat. While it was earlier common to go for hunting deers and boars, now it is prohibited in Coorg. However, our Choma , yearns for deer meat and goes hunting with his servant. What happened next is the gist of the song, Kundl Kyamo . Lyrics Purchase CD You can purchase this wonderful song CD @ coorgshoppe Click here to purchase today!

Coorg Dry Pork Recipe

DRY FRY Ingredients Smoke dried pork 250 gm  (chop into smaller pieces if required) 1 onion – thin long slices 2 green chillies – long slice Curry leaves – few 1 tomato – chopped Salt – to taste Red chilli powder – ½ tsp Turmeric – ¼ tsp Garam masala – ½ tsp Kachampuli  – ¼- ½ tsp Oil – for frying – as required Procedure Wash the dried pork in hot water. Cook it in a pressure cooker (let it cook for about 3 whistles) and keep it aside after draining the water. Take oil in a frying pan and let it heat up under a slow flame. Add chopped onion, green chili, curry leaves, tomato, salt, chili powder, garam masala, turmeric and  kachampuli  and fry it for a minute while stirring it. Add the pork and mix it well. Let it cook for about 5-10 min. Garnish with coriander leaves. DRY PORK CURRY This needs a masala to be prepared first. Masala Ingredients Coconut – ½, grated Coriander powder – 2 tsp Onion 1 – chopped Garlic – 2 pieces Jeera – ¼ tsp ...

Guide to learn coorgi or Kodava language

 Here's some good news for all those who were looking for a book to learn Coorgi or the Kodava language. The Karnataka Kodava Sahitya Academy has brought out a book which makes it easy to learn Coorgi or Kodava language. This book has Kodava words with meaning/pronunciation in Kannada, English, Hindi and even in Roman and International Phonetics.  You can order online at https://coorgshoppe.com/welcome-to-kodava-thakk-3165177